February 25, 2011

Skinless Chicken Thigh With Rosemary, Lemon, and Tomato


As simple as it sounds, this chicken dish that my son cooked for our dinner the other night was really delicious. This recipe will be perfect for my sister who live overseas, since she only like to cook simple and easy dish. Thank you for the recipe sayang!

Skinless Chicken Thigh With Rosemary, Lemon, and Tomato
Recipe by Aditya Davar
serve 2 to 4 

4 skinless chicken thigh
2 coves garlic, minced
1 sprig rosemary, finely chopped
2 small size Roma tomatoes, diced
1 large Meyer lemon
2 tbs olive oil
salt and pepper, to taste

Preheat oven to 375 degrees F.

Rinse chicken thigh under cold running water, pat dry with paper towel, arrange nicely in a small roasting pan.

Cut lemon in half, squeeze the juice of half of  lemon, and slice the other half.

In a small bowl, combine minced garlic, finely chopped rosemary, diced tomatoes, lemon juice, olive oil, salt and pepper. Mix using a small whisk or a fork. Pour on top of chicken thigh, scatter lemon slices around chicken thighs. Bake for 45 to 55 minutes, or until the chicken is cooked.

9 comments:

Ana Powell said...

Lovely and flavoursome dish.
Rosemary is such a versatile herb with a flavour that complements a wide variety of dishes.
And can be found fresh all year round.
Have a great weekend ♥

Rosa's Yummy Yums said...

A great dish! light and flavorful. I really like that combo. By the way, I have the same Le Creuset dish as you...

Cheers,

Rosa

Cherine said...

A simple flavorful chicken dish! Perfect for tonight's dinner :)

Jeannie said...

Aren't we lucky to have our son cooking for us once in a while?:D THis dish looks very delicious!

Gulmohar said...

Just saw this in FB and I couldn't stop drooling :-)Aditya has got the cooking skills from you,for sure..

roz said...

I adore simplicity in recipes and this is perfect! I was raised on rosemary and garlic chicken, but the addition of lemon makes it all the better. Thank you for all that you have share on my weekend get-togethers and I hope you forgive me for my belatedness in expressing my gratitude, Elra! As always, your blog is complete beauty! Roz

Joanne said...

Simple dishes can sometimes be the best, especially when tried and true flavors are involved!

pigpigscorner said...

YUM!I roast chicken very often since it's so easy and so satisfying!

The Food Hunter said...

Looks and sounds delicious. Will be trying it for dinner soon

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